TEELING LAUNCHES ITS SECOND WONDERS OF WOOD BOTTLING

Teeling Whiskey, has today announced the launch of its second Wonders of Wood series bottling.

Teeling Wonders of Wood Cherry Wood Cask (57.1% ABV) is a 15 Year Old single cask, Irish single malt whiskey, which was initially matured in bourbon barrels, before being finished in virgin cherry wood casks.

Teeling Wonders of Wood Cherry Wood Cask

This latest release from the Dublin based distillery, follows on from their first Wonders of Wood release, which was finished in virgin Brazilian Amburana casks.

The selection of the Cherry Wood Cask as the second release on the Teeling Wonders of Wood series, was decided by attendees of their virtual Wonders of Wood event in September. Hosted by Teeling Whiskey’s Master Distiller Alex Chasko, Teeling Maturation Manager Iain Wood and Global Brand Ambassador Robert Caldwell.

Teeling Wonders of Wood Cherry Wood Cask, is said to deliver notes of wood spice, brown sugar and dried fruits on the nose, followed by notes of sawdust, sandalwood, rosewater and Turkish delight on the palate.

Commenting on the news, Iain Wood, Teeling’s Maturation Manager, said: “This is an exciting innovation that commercialises whiskey finished in unusual wood types. Irish Whiskey regulations don’t limit the wood type used in maturation to oak, therefore there is a lot of other wood types to explore, particularly in terms of the different and unique flavour profile they can impart to the whiskey.”

He went onto say: “We have trialled many non-oak wood types with varying degrees of success, however this is good because we often learn more when we get it wrong! As long as we continue to learn and be at the forefront of whiskey innovation, I’m happy.”

Teeling Wonders of Wood Cherry Wood Cask, is now available directly from Teeling Distillery’s online store, for a RRP of €125.00.

Posted by Steve Rush

MGP LAUNCHES ITS 2021 GEORGE REMUS SINGLE BARREL PROGRAMME

The Atchison, Kansas based drinks producer and distributer MGP, has announced the launch of their 2021 George Remus Bourbon Single Barrel Programme.

The George Remus Single Barrel bourbons, which are produced at MGP's distillery in Lawrenceburg, Indiana, will be offered at cask strength in two mash bills, that are said to reflect MGP's signature high-rye bourbon character.

MGP launches its 2021 George Remus Single Barrel Programme

Participating accounts in the Single Barrel programme are invited to connect virtually with the distillery team in Lawrenceburg to taste, select and order their preferred mash bills. Participating retailers can also opt to customize the label on their 2021 Single Barrel Selection.

George Remus Bourbon, which is named after the legendary ‘King of the Bootleggers,’ is a high-rye blend of bourbon whiskies, aged over four years, which are said to deliver notes of vanilla, maple and a sweet yet characteristic rye flavour.

Commenting on the news, Andrew Mansinne, Vice President of Brands at MGP, said: "The Remus Family of Bourbon Whiskies exemplifies MGP's expertise in distilling, aging and blending. Our Single Barrel program offers an exciting complement to our Bourbon portfolio and allows us to showcase our historic high-rye mash bills. We're thrilled to expand this year's programme with a renewed commitment to support our partners with marketing support tailored to reach the most discriminating Bourbon consumers."

George Remus Bourbon Single Barrels, are available for pre-order until March 15th, and will be shipped to each participating retailer in the US by September 2021, to coincide with National Bourbon Month.

Posted by Steve Rush

TEELING LAUNCHES ITS FOURTH AND FINAL BRABAZON BOTTLING

Teeling Whiskey, has today announced the launch of its fourth and final Brabazon Series bottling.

Teeling Brabazon Bottling - Series 4 (49.5% ABV) is a 13 Year Old single malt Irish whiskey, which was finished in rare white Port barrels for at least two years.

Teeling Brabazon Bottling - Series 4

This latest bottling in the series which pays homage to the unique and distinct role that fortified wines can have on Irish whiskey, is said to continue Teeling’s dedication to creating new and interesting expressions of whiskey, and in particular expanding the underdeveloped Irish single malt category.

For this fourth and final release in the Brabazon Series, Teeling sourced barrels of a long forgotten historical style of Portuguese Port; Carcavelos, to help produce what they describe as a truly unique and distinctive bottling of whiskey.

Carcavelos, which dates back to the 18th century, was historically produced just outside of Lisbon. Most of the wineries have disappeared over the years, but it is still being produced on a very small artisanal scale, on a 25 acre site.

Commenting on the news, Jack Teeling, Founder and Managing Director of Teeling Whiskey, said: “Our aim with our Brabazon Bottling Series is to create full bodied tasting experiences for people who enjoy the added complexity and taste that fortified wine maturation imparts. We now complete the Series with our final bottling, this time using barrels previously used for a rare White Port, which produces a very unique expression of Teeling and Irish whiskey. This is a fitting end to our award-winning Series which celebrates the combination of old and new as well as highlighting our unique approach to making Irish Whiskey and our spirit of innovation.”

Limited to 10,000 bottles, Teeling Brabazon Bottling - Series 4, is now available from specialist retailers in Ireland, ahead of rolling out to select international markets. RRP €95.00.

Posted by Steve Rush